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Lamata Destilado de Agave Verde Durango (750ml)
Producer's Notes:Â
- Maestro Vinateros Aurelio & Abel GarcĂa Soto.
- Produced in Sierra de Mezquital, Durango
- 100% Agave A’hl-Mai (Maximillilana var. baker)
- Cooked in a conical underground oven; milled by hand using hatchet
- Distilled twice in a traditional “Filipino style” hybrid wood and copper pot still, with agave stalk (“quiote”) receiving shoot
- The nose is full of saddle leather, fresh thyme, lemon peel, and river rock. The palate is a colorful pop of orange blossoms, wildflowers, and tangerine hard candy
- Label and wax color may vary batch to batch
- 47.5% ABV (ABV may vary batch to batch)
Producer's Notes:Â
- Maestro Vinateros Aurelio & Abel GarcĂa Soto.
- Produced in Sierra de Mezquital, Durango
- 100% Agave A’hl-Mai (Maximillilana var. baker)
- Cooked in a conical underground oven; milled by hand using hatchet
- Distilled twice in a traditional “Filipino style” hybrid wood and copper pot still, with agave stalk (“quiote”) receiving shoot
- The nose is full of saddle leather, fresh thyme, lemon peel, and river rock. The palate is a colorful pop of orange blossoms, wildflowers, and tangerine hard candy
- Label and wax color may vary batch to batch
- 47.5% ABV (ABV may vary batch to batch)
$174.99
Lamata Destilado de Agave Verde Durango (750ml)—
$174.99
Description
Producer's Notes:Â
- Maestro Vinateros Aurelio & Abel GarcĂa Soto.
- Produced in Sierra de Mezquital, Durango
- 100% Agave A’hl-Mai (Maximillilana var. baker)
- Cooked in a conical underground oven; milled by hand using hatchet
- Distilled twice in a traditional “Filipino style” hybrid wood and copper pot still, with agave stalk (“quiote”) receiving shoot
- The nose is full of saddle leather, fresh thyme, lemon peel, and river rock. The palate is a colorful pop of orange blossoms, wildflowers, and tangerine hard candy
- Label and wax color may vary batch to batch
- 47.5% ABV (ABV may vary batch to batch)
