Pierre Ferrand Dry Curaçao (1L)
Pierre Ferrand Dry Curaçao is a traditional French orange liqueur developed by Cognac producer Pierre Ferrand and cocktail historian David Wondrich to recreate the rich, dry style of curaçao used in the golden age of cocktails. Crafted with a Cognac base and distilled peels of both bitter and sweet oranges, it delivers greater depth and complexity than many modern triple secs.
The palate balances vibrant orange zest with notes of candied citrus, vanilla, dried apricot, baking spice, toasted almonds, and subtle oak from the Cognac. A touch of brandy richness adds weight and texture while the finish remains bright, dry, and elegantly bittersweet.
Bottled at 40% ABV, Pierre Ferrand Dry Curaçao has become a favorite among bartenders for classic cocktails such as the Mai Tai, Sidecar, Margarita, and Corpse Reviver No. 2. Its combination of authentic orange character, Cognac richness, and restrained sweetness makes it one of the benchmark orange liqueurs for both classic and contemporary cocktail programs.
Pierre Ferrand Dry Curaçao is a traditional French orange liqueur developed by Cognac producer Pierre Ferrand and cocktail historian David Wondrich to recreate the rich, dry style of curaçao used in the golden age of cocktails. Crafted with a Cognac base and distilled peels of both bitter and sweet oranges, it delivers greater depth and complexity than many modern triple secs.
The palate balances vibrant orange zest with notes of candied citrus, vanilla, dried apricot, baking spice, toasted almonds, and subtle oak from the Cognac. A touch of brandy richness adds weight and texture while the finish remains bright, dry, and elegantly bittersweet.
Bottled at 40% ABV, Pierre Ferrand Dry Curaçao has become a favorite among bartenders for classic cocktails such as the Mai Tai, Sidecar, Margarita, and Corpse Reviver No. 2. Its combination of authentic orange character, Cognac richness, and restrained sweetness makes it one of the benchmark orange liqueurs for both classic and contemporary cocktail programs.
Original: $37.98
-65%$37.98
$13.29Description
Pierre Ferrand Dry Curaçao is a traditional French orange liqueur developed by Cognac producer Pierre Ferrand and cocktail historian David Wondrich to recreate the rich, dry style of curaçao used in the golden age of cocktails. Crafted with a Cognac base and distilled peels of both bitter and sweet oranges, it delivers greater depth and complexity than many modern triple secs.
The palate balances vibrant orange zest with notes of candied citrus, vanilla, dried apricot, baking spice, toasted almonds, and subtle oak from the Cognac. A touch of brandy richness adds weight and texture while the finish remains bright, dry, and elegantly bittersweet.
Bottled at 40% ABV, Pierre Ferrand Dry Curaçao has become a favorite among bartenders for classic cocktails such as the Mai Tai, Sidecar, Margarita, and Corpse Reviver No. 2. Its combination of authentic orange character, Cognac richness, and restrained sweetness makes it one of the benchmark orange liqueurs for both classic and contemporary cocktail programs.
