The Dalmore King Alexander Iii Highland Single Malt Scotch Whisky (750ml)
The Dalmore King Alexander III is one of the distillery’s most distinctive Highland single malts, created to honor the 1263 act of valor that earned the Mackenzie clan the royal stag emblem still displayed on every bottle of Dalmore today. Named after King Alexander III of Scotland, this expression is notable for its complex maturation, bringing together spirit aged in six different types of casks.
The whisky is matured in a combination of ex-bourbon barrels, Matusalem Oloroso sherry casks, Madeira barrels, Marsala casks, Port pipes, and Cabernet Sauvignon wine barriques. This multi-cask approach creates remarkable depth, layering notes of orange zest, dried berries, dark chocolate, roasted coffee, vanilla, cinnamon, and toasted nuts over a rich, silky palate. The finish is long and elegant, with lingering spice, oak, and dark fruit.
Produced at The Dalmore Distillery in the Scottish Highlands, King Alexander III showcases the house's mastery of cask selection and maturation. It is a richly textured single malt that balances fruit, spice, and oak with exceptional finesse, making it one of the distillery's flagship expressions.
The Dalmore King Alexander III is one of the distillery’s most distinctive Highland single malts, created to honor the 1263 act of valor that earned the Mackenzie clan the royal stag emblem still displayed on every bottle of Dalmore today. Named after King Alexander III of Scotland, this expression is notable for its complex maturation, bringing together spirit aged in six different types of casks.
The whisky is matured in a combination of ex-bourbon barrels, Matusalem Oloroso sherry casks, Madeira barrels, Marsala casks, Port pipes, and Cabernet Sauvignon wine barriques. This multi-cask approach creates remarkable depth, layering notes of orange zest, dried berries, dark chocolate, roasted coffee, vanilla, cinnamon, and toasted nuts over a rich, silky palate. The finish is long and elegant, with lingering spice, oak, and dark fruit.
Produced at The Dalmore Distillery in the Scottish Highlands, King Alexander III showcases the house's mastery of cask selection and maturation. It is a richly textured single malt that balances fruit, spice, and oak with exceptional finesse, making it one of the distillery's flagship expressions.
Description
The Dalmore King Alexander III is one of the distillery’s most distinctive Highland single malts, created to honor the 1263 act of valor that earned the Mackenzie clan the royal stag emblem still displayed on every bottle of Dalmore today. Named after King Alexander III of Scotland, this expression is notable for its complex maturation, bringing together spirit aged in six different types of casks.
The whisky is matured in a combination of ex-bourbon barrels, Matusalem Oloroso sherry casks, Madeira barrels, Marsala casks, Port pipes, and Cabernet Sauvignon wine barriques. This multi-cask approach creates remarkable depth, layering notes of orange zest, dried berries, dark chocolate, roasted coffee, vanilla, cinnamon, and toasted nuts over a rich, silky palate. The finish is long and elegant, with lingering spice, oak, and dark fruit.
Produced at The Dalmore Distillery in the Scottish Highlands, King Alexander III showcases the house's mastery of cask selection and maturation. It is a richly textured single malt that balances fruit, spice, and oak with exceptional finesse, making it one of the distillery's flagship expressions.
