Tozai Night Swim Sake (180ml)
REFRESHING & VERSATILE
In the birthplace of sake, Kyoto prefecture, Kizakura Brewery produces one of the most recognizable brands of sake, Tozai. Their “Night Swim” is an everyday drinking sake made from Koshihikari Rice and it has notes of banana, baked pear, and grilled pineapple with hints of orange and mint. This will pair with many dishes, but goes especially well with Pork Chops, Chicken Kebabs, or Sizzling Chicken Fajitas.
Recommended Serving Temperature: 40°-50°F
REFRESHING & VERSATILE
In the birthplace of sake, Kyoto prefecture, Kizakura Brewery produces one of the most recognizable brands of sake, Tozai. Their “Night Swim” is an everyday drinking sake made from Koshihikari Rice and it has notes of banana, baked pear, and grilled pineapple with hints of orange and mint. This will pair with many dishes, but goes especially well with Pork Chops, Chicken Kebabs, or Sizzling Chicken Fajitas.
Recommended Serving Temperature: 40°-50°F
Description
REFRESHING & VERSATILE
In the birthplace of sake, Kyoto prefecture, Kizakura Brewery produces one of the most recognizable brands of sake, Tozai. Their “Night Swim” is an everyday drinking sake made from Koshihikari Rice and it has notes of banana, baked pear, and grilled pineapple with hints of orange and mint. This will pair with many dishes, but goes especially well with Pork Chops, Chicken Kebabs, or Sizzling Chicken Fajitas.
Recommended Serving Temperature: 40°-50°F
