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Whistlepig Declaration Wheat Whiskey (750ml)

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Whistlepig Declaration Wheat Whiskey (750ml)

WhistlePig The Declaration is an American wheat whiskey produced with a wheat-forward mashbill and aged in new charred oak barrels. Designed as a softer, rounder alternative to the distillery’s rye-focused releases, the whiskey emphasizes texture, sweetness, and layered oak character while maintaining structure and depth.

The palate shows notes of honey, vanilla, caramel, baked bread, toasted oak, and baking spice, with a creamy mouthfeel and a smooth, warming finish. Compared to rye whiskey, the wheat-forward profile leans gentler and more approachable, with less peppery spice and more rounded sweetness.

An easy-drinking whiskey suited for sipping neat, over ice, or in classic whiskey cocktails where a softer grain profile is preferred.

WhistlePig The Declaration is an American wheat whiskey produced with a wheat-forward mashbill and aged in new charred oak barrels. Designed as a softer, rounder alternative to the distillery’s rye-focused releases, the whiskey emphasizes texture, sweetness, and layered oak character while maintaining structure and depth.

The palate shows notes of honey, vanilla, caramel, baked bread, toasted oak, and baking spice, with a creamy mouthfeel and a smooth, warming finish. Compared to rye whiskey, the wheat-forward profile leans gentler and more approachable, with less peppery spice and more rounded sweetness.

An easy-drinking whiskey suited for sipping neat, over ice, or in classic whiskey cocktails where a softer grain profile is preferred.

$71.98
Whistlepig Declaration Wheat Whiskey (750ml)—
$71.98

Description

WhistlePig The Declaration is an American wheat whiskey produced with a wheat-forward mashbill and aged in new charred oak barrels. Designed as a softer, rounder alternative to the distillery’s rye-focused releases, the whiskey emphasizes texture, sweetness, and layered oak character while maintaining structure and depth.

The palate shows notes of honey, vanilla, caramel, baked bread, toasted oak, and baking spice, with a creamy mouthfeel and a smooth, warming finish. Compared to rye whiskey, the wheat-forward profile leans gentler and more approachable, with less peppery spice and more rounded sweetness.

An easy-drinking whiskey suited for sipping neat, over ice, or in classic whiskey cocktails where a softer grain profile is preferred.